Grilling with the salt stone, pure enjoyment!!!

Grilling with the salt stone, pure enjoyment!!!

pink to orange colored salt due to its mineral content. pure natural crystal salt rectangular/briquette shape The deposits of this popular natural product are located at the foothills of the Himalayas in a chain of hills in the north of Pakistan, approx. 250 km from the central mountains. Weight: approx. 2.2 kg Size: 20x10x5cm

Application Preparation is crucial when grilling with a salt stone. The salt stone should be heated slowly to avoid cracks in the surface. Sizzlebrothers recommends preheating the grill stone together with the barbecue, regardless of whether it is a charcoal or gas barbecue. After the salt stone has been in the indirect grill zone for 20 minutes, it should be moved to the direct zone to continue heating for a further 5 minutes. After a total of 30 to 40 minutes, the salt stone is ready for grilling. It is important not to oil the salt stone, as the oil can collect in the cracks and give off an undesirable taste to the food. Get ready for a unique and delicious barbecue experience with this high-quality salt stone.

Take care when heating! Enhance your barbecuing pleasure with our high-quality salt stone! With its versatile and full-bodied flavor, it gives your food a subtle salty note that is evenly transferred to the food. The salt stone not only ensures a low-fat barbecue experience, but also guarantees hygienic conditions on the surface, as germs and bacteria have no chance of survival. Careful use and controlled heating minimize the risk of an explosion. The salt stone can also withstand extreme temperatures of up to 800 degrees Celsius. Enjoy a unique taste experience and discover the benefits of grilling with a salt stone!

What are you waiting for? Get your salt stone now and see the quality and incomparable taste for yourself. What is the salt stone suitable for? The salt stone is a versatile accessory for barbecuing, whether you want to prepare meat, seafood or vegetables.It is particularly recommended to grill large pieces of meat or fish on the salt stone, as the heat is distributed evenly over the surface of the stone

In addition, the salt stone is suitable for both quick searing and slow cooking of food. Another advantage of the salt stone is its excellent heat retention, making it ideal as a grill plate for larger barbecues. With the salt stone, you can prepare delicious and healthy dishes that will delight your guests. Treat yourself to a special barbecue experience and discover the many possibilities offered by the salt stone. Perfect for all barbecue lovers who are looking for new taste experiences. Cleaning The salt stone is a versatile and durable accessory for your barbecue. Please note that salt stones are not dishwasher-safe and should be cleaned carefully after use. Coarse incrustations are best removed with a scraper, while stubborn stains can be removed with a damp cloth without detergent. However, this always removes a thinner layer of salt, which can affect the service life of the salt stone. Nevertheless, high-quality salt stones have a long service life and can be used regularly.Over time, the surface of the salt stone may turn white, but this does not affect the functionality of the stone.Treat yourself to an extra portion of flavor when grilling with the salt stone.